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Commentor Name:
Katee
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that gastric distress stuff is bs. I LIVED on this tuna twist when I was little. It was my favorite food. When I was in the hospital once, when I was 6 or so, I would eat nothing else! I was a tiny lil thing and never had stomache problems. How about they rehydrate the onion and celery before pos, or package it in foil bags with the tuna, so it rehydrates itself, you add the mayo??(btw for the person who mentioned the prepackaged flavored tunas available now, not the same...not the same at all.) Maybe if we all wrote in to Nabisco...
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