in the 70s, Food of the Seventies

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Commentor Name:	Derek
Comments left:	The interesting thing about this thread is that it's been going on for six years now and yet very few people have noticed the original post was about BEEF ribs. Nearly everyone else including myself remembers PORK ribs and I, like many others fell upon this thread while searching for the original KFC rib sauce. I've invented my own recipe over the years and it's this: Boil the ribs in water for 30 minutes... pressure cooker is even better to get them tender, then coat the ribs in a BBQ sauce and grill. For the sauce, I combine Tomato ketchup with some smoky BBQ sauce, Sweet chilli sauce, a 2 Tbs of sugar and and another of cooking oil. The result is nice and sticky and very close to the KFC original.
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