in the 70s, Food of the Seventies

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Commentor Name:	Lea
Comments left:	I remember Kaboom being a overly-sweet, neon-colored, and really vile tasting. I'm sure it was full of artificial dyes that cause cancer, sugar and chemicals. My friend's dad threw out a box because he thought the blue/green tidbits were moldy. Oh, does anyone remember a really revolting product that was out in the early or mid seventies? They were these grilled-cheese type of sandwiches -- varieties included plain, pizza, and ham -- and you put them in the toaster to heat up. You could get them in the dairy section, and Pillsbury may have made them. They were just awful tasting, and I'm not surprised they were pulled from the shelves. Also, does anyone recall frozen cupcakes -- a yellow assortment and a chocolate one -- made by Stouffers?
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