in the 70s, Food of the Seventies

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Commentor Name:	Vicki
Comments left:	I had food allergies in the 50s & 60s and I think Mom also thought LIFE cereal had too much sugar, so she switched me to Concentrate. She'd really edit my portions because it WAS expensive and she was frugal but wanted the best for me because I was a sick kid. I would eat Concentrate with organic goat's milk because I couldn't drink cow's milk and I loved how the cereal would soak up the milk. I have enjoyed reading everyone's memories here because it sparked my own. It WAS a nutty flavor, wasn't it...and now I do recall that small, foil-wrapped box. It was like no other breakfast cereal. It was SOoooo good! I wonder if it was indeed taken off the market because it was too expensive to make by Kellogg but, man, I'm like the other reader/commenter who said I'd pay $20 a box for it if they'd just bring it back!
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