in the 70s, Food of the Seventies

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Commentor Name:	Park
Comments left:	It's amazing to find this page about a candy bar, gone from store shelves two decades, that I still think of from time to time. Though I consumed a number of these at the height of their popularity I recall the last one I ate, noting how (very) sweet this little bar was. The candy was marketed mostly to women as a snack "bridge" between breakfast and lunch. I vaguely remember an ad that showed a secretary type enjoying her 10:30 Bar with a coffee. A candy available today that reminds me most of this long-gone confection is Ferrero Raffaello. Made by the same Italian chocolatiers who bring us Ferrero Rocher, this clear-wrappered chocolate-less sweet is sperical and coated with coconut. Still, something about it will surely remind you of the long lost 10:30...
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